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We’ve made fans of many of y’all of Oye Canbucha and we are SO thrilled with their new flavor! Gimme aallll the pink kombucha, and when I know 1% of my purchase is going to Austin’s wildlife Rescue? Fahgeddabout it. Today’s Daily Vittles: cream cheese and grilled plum with honey and olive oil, topped with our grain free granola. You deserve it. The kids are playing Vittles and making real food off the menu for afternoon snacks and it is the cuuuutest! 😍😍 I woke up this morning wishing I was on a tropical vacation. Maybe that sounds pretty good to you, too? Well chances are, neither one of us are making it to an island today, so how about we make a little vacation in our mouths? JAMAICAN ME CRAZY: organic mixed greens, organic chicken salad with jerk seasoning and fresh grilled jalapeños, juicy mango, coconut, and pumpkin seeds. Give it a squeeze of lime and just try not to sing ... 🎶 Bermuda, Bahama, come on pretty Mama... 🎶 We love our library! If you’ve got kids, be sure to get them signed up for the Summer reading program. It’s free and they can win great prizes like a smoothies from Vittles! The best ‘maters are the ugly ones. Treat your Papa right and bring him to Vittles for breakfast! We’ll have Sunday bagels and this beautiful DV: @purelucktexas chèvre, fresh Texas figs, honey, prosciutto, and arugula. There’s hot coffee and big a big smile waiting for you too! Daily Vittles: sourdough toast, @purelucktexas chèvre, fresh tomatoes, basil. Comes with a piece of fruit and serving with the rest of breakfast til 10:30! Clementine made a sign, so passers by will know we’re open early now. I might never take it down, it’s so cute. 😍😍😍 Okay party people! Our practice breakfast service went off without a hitch and I am so proud to bring you this menu. As with everything we serve, we put a lot of thought and care into this food and if today’s response was anything to go by, I think you are going to love it! It is simple, fresh, creative food, and you can tell the Vittles difference because it is all made from SUPER high quality ingredients that will serve you well throughout your day. We continue to use almost all organic ingredients, the waffles are made with good stuff like almond flour and avocado oil and farm eggs, and we are sourcing locally for lots of our Daily Vittles and for the coffee bar. 😍 I love you, and I hope it shows. Come and get it! Breakfast is Thursday- Sunday from 7-10:30. Afternoon break with these sweethearts. Come play a round with us sometime!
Whatcha know about Acái? Let me fill you in: it’s a superfood berry that only grows in Brazil. They are nutrient dense and full of antioxidants, plus great for high cholesterol. I’m blending them up with a bunch of other power house foods like raw cacao, strawberries, avocado, greens, and hemp seeds to make The Champ. You’re going to feel like one after you eat this magical creation for breakfast! I’m still finalizing the toppings and we’re having a practice run tomorrow, but then we’ll be ready to serve y’all at 7am on Friday! And every Thursday-Monday there after. CANT WAIT to bring fresh, healthy breakfast to you!!!
When it’s too hot to cook: make the quickest salad ever then clean out your fridge, put everything on a plate and call it a picnic platter! Quality ingredients makes even the simplest supper a win. Much of what you see here came from the Market at Vittles, so you know it’s delicious. We eat like this at least once a week throughout the summer—all spread out on the living room rug while Jeff reads Harry Potter! People often ask what comes in our CSA box, and I have to explain that we just don’t know! I work with our farmers to fill our box with $30+ worth of organic, locally grown veggies every Monday, but it looks different each week. This week we have a bag of salad lettuces, slicing tomatoes, salad tomatoes, Swiss chard, a Serrano pepper, a cayenne pepper, summer squash, eggplant, scallions, and bell peppers (that I forgot to put in the picture!). It’s a beautiful bounty and, I’m proud to say, typically a greater quantity than other CSA boxes I have seen. We’ve been working hard, making room for breakfast!! I am so excited, y’all! Texas Summer Salad: mixed greens, Texas peaches, basil, goat cheese, and Texas pecans. It’s basically all the good things about Summer in the Lone Star State! Just in case you thought it was all (prosciutto) roses and sunshine (smoothies) over here, I thought I’d let you know that I spent the whole day getting waaaayyy more intimate with my grease trap and plumbing than I ever thought I would. Whew! Got it all back up and running though with no interruption of service at the shop. 🙌🏼 BIG thank you to my new friend Billy at ACE who helped me puzzle out the final piece of the problem. We’ll be back tomorrow, doin’ what we do! 🥪 🥗 🥤 **TWO SPOTS LEFT** Come hang out with the Head Beer Man at Vittles and get the scoop about one of his very favorite beers. Prairie Artisan Ales brews one of the best imperial stouts in the world. Called BOMB!, this big brew is aged on coffee, vanilla, cacao nibs, and ancho chili peppers. We're going to find out what makes this BOMB! tick by tasting its component parts separately, and then we'll taste the total package, followed by a very special surprise. We’re pairing these awesome brews with sliders made from 100% local wagyu beef from Flying C. The tenderest, juiciest, most flavorful beef we’ve ever sunk our teeth into. Attendees will receive pours of 6 different beers, sliders, and snacks...and 10% off all purchases! The cost is $25 and we have limited spots available, stop by the shop to snag a ticket.
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Meet our family

We are a family run business, with big love for Wimberley and good food.

 

Let us feed you

We make darn good sammies, salads, and smoothies.

 
 

 

 

 

We believe in the power of good food and knowing where it came from. We believe in ethical, sustainable farming, shopping small, and the beauty of handmade. We believe in deliciousness. We believe in grass-fed. We believe in connecting over a home cooked meal. We believe in real butter, in laughter, in love. We believe in keeping our money where our hearts are and biting off more than we can chew. We believe in eating well, as often as we can. We believe in sharing what we know, and learning more every day. We believe in keeping it simple and having fun. We believe in community. We believe in real food.

 

our mission